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–+ servings
Cinnamon Sugar French Toast Muffins

Cinnamon Sugar French Toast Muffins That Feel Like Home

Delightful Cinnamon Sugar French Toast Muffins capture the comforting flavors of classic French toast, perfect for busy mornings or cozy brunches.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 12 muffins
Course: Breakfast
Cuisine: American
Calories: 190
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Muffins
  • 2 cups All-Purpose Flour or white whole wheat flour
  • 3/4 cup Granulated Sugar
  • 2 teaspoons Baking Powder
  • 1/2 teaspoon Salt
  • 1/2 cup Unsalted Butter melted, or coconut oil for dairy-free
  • 1 cup Milk or non-dairy milk
  • 2 large Large Eggs
  • 1 tablespoon Ground Cinnamon
  • 1/4 teaspoon Ground Nutmeg optional
  • 1 teaspoon Vanilla Extract
For the Topping
  • 1/4 cup Granulated Sugar
  • 1 tablespoon Ground Cinnamon
Optional Ingredients for Serving
  • Whipped Cream
  • Powdered Sugar for dusting
  • Fresh Berries
  • Maple Syrup
  • Chopped Nuts

Equipment

  • muffin tin
  • Mixing Bowls
  • whisk
  • Spatula
  • Paper liners

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and prepare a 12-cup muffin tin with paper liners.
  2. In a medium bowl, whisk together flour, sugar, baking powder, salt, and cinnamon.
  3. In a large mixing bowl, combine melted butter, milk, eggs, nutmeg, and vanilla, whisking until smooth.
  4. Gradually fold dry ingredients into wet ingredients until just combined; do not overmix.
  5. Divide batter among muffin cups, filling each about two-thirds full.
  6. Bake for 20-25 minutes until golden brown and a toothpick comes out clean.
  7. Cool for 5 minutes, then dip tops into a sugar and cinnamon mixture.
  8. Crisp the tops in the oven for an additional 2-3 minutes.

Nutrition

Serving: 1muffinCalories: 190kcalCarbohydrates: 28gProtein: 3gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 35mgSodium: 120mgPotassium: 90mgFiber: 1gSugar: 10gVitamin A: 500IUCalcium: 40mgIron: 1mg

Notes

Ensure not to overmix the batter for the best texture. Customize with your favorite add-ins like chocolate chips or berries.

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