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–+ servings
Mexican Street Corn Casserole

Creamy Mexican Street Corn Casserole for Ultimate Flavor Bliss

Savor the delightful flavors of Mexican Street Corn Casserole, a comforting vegetarian side dish that’s perfect for gatherings.
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Prep Time 10 minutes
Cook Time 40 minutes
Cooling Time 10 minutes
Total Time 1 hour
Servings: 8 servings
Course: Dinner
Cuisine: Mexican
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 32 ounces Frozen Corn fresh corn can be used when in season
  • 1 cup Mayonnaise Greek yogurt can be a lighter alternative
  • 1 cup Sour Cream dairy-free sour cream for vegan option
  • 1.5 teaspoons Chili Powder adjust based on heat preference
  • 1 teaspoon Garlic Powder use fresh minced garlic for a robust taste
  • 1 teaspoon Salt
  • 6 ounces Queso Fresco feta cheese as substitute
  • 1 tablespoon Dried Cilantro, Chopped fresh cilantro can be used if available
For the Topping
  • 2 ounces Additional Queso Fresco sprinkle more after baking
  • 0.5 teaspoon Chili Powder final sprinkle before baking

Equipment

  • 9x13-inch baking dish
  • mixing bowl
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare a 9x13-inch baking dish with non-stick spray.
  2. In a large mixing bowl, combine frozen corn, mayonnaise, sour cream, 1 ½ teaspoons of chili powder, garlic powder, salt, and 4 ounces of queso fresco until blended.
  3. Transfer the corn mixture into the prepared baking dish and spread evenly.
  4. Sprinkle the remaining ½ teaspoon of chili powder over the top, then bake for 35 to 40 minutes until edges are bubbling and golden brown.
  5. Remove from the oven and top with the remaining 2 ounces of queso fresco and sprinkle with dried cilantro.
  6. Allow to cool slightly before serving.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 30gProtein: 8gFat: 18gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 20mgSodium: 600mgPotassium: 400mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Notes

Perfect for gatherings and can be prepared a day in advance for easy baking before serving.

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