Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the vegetables by washing and grating or finely chopping your mixed vegetables.
- Remove excess moisture by squeezing out liquid from the grated vegetables using a clean towel.
- Combine vegetables with finely chopped onion, minced garlic, fresh herbs, and spices in a mixing bowl.
- Add flour and breadcrumbs to the mixture along with the egg or flax egg and mix until cohesive.
- Shape the mixture into fritters, about ½ to ¾ inch thick, and ensure they are compact.
- Preheat your air fryer to 375°F (190°C) and prepare the basket with cooking spray or olive oil.
- Air fry fritters in a single layer for 12-15 minutes, flipping halfway for even browning.
- Serve immediately, pairing with your favorite dips like yogurt or tzatziki.
Nutrition
Notes
Remove excess moisture for maximum crispiness. Do not overcrowd in the air fryer. These fritters are best enjoyed warm.
