Ingredients
Equipment
Method
Step-by-Step Instructions for Berry Caprese Salad
- Toast the pine nuts in a skillet over medium heat for 2-3 minutes until golden brown. Set aside to cool.
- Make the dressing by combining olive oil, balsamic vinegar, crushed garlic, maple syrup, thyme, salt, and pepper in a mason jar. Shake well.
- Prepare a serving bowl with a generous layer of mixed lettuce.
- Add fresh blueberries and quartered strawberries over the lettuce. Top with slices of fresh mozzarella.
- Sprinkle sliced basil and cooled pine nuts on top.
- Drizzle the dressing over the salad just before serving. Toss lightly if desired.
Nutrition
Notes
Prep salad ingredients ahead but mix before serving for freshness. Use fresh ingredients for best taste.
