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Iced Pistachio Cream Latte

Delicious Iced Pistachio Cream Latte to Elevate Your Day

Experience the nutty delight of a homemade Iced Pistachio Cream Latte that combines creamy pistachio and rich coffee for a refreshing treat.
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Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 2 minutes
Total Time 27 minutes
Servings: 2 cups
Course: Drinks
Cuisine: Middle Eastern
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pistachio Cream
  • 1 cup de-shelled and deskinned pistachios for best flavor and texture
  • 1/4 cup melted white chocolate be careful not to let it seize
  • 2 tablespoons olive oil to achieve smooth consistency
For the Cold Foam
  • 1/4 cup prepared pistachio cream
  • 1/2 cup heavy cream for a fluffy topping
  • 1/4 cup milk based on creaminess preferences
  • sweetener to taste
For the Latte
  • 2 shots freshly brewed espresso substitute with instant coffee if needed
  • 1-2 tablespoons vanilla syrup optional but adds flavor
  • ice to chill the latte
  • chopped pistachios for garnish

Equipment

  • food processor
  • Handheld frother
  • Espresso machine
  • Tall glass

Method
 

Step‑by‑Step Instructions
  1. Grind 1 cup of de-shelled and deskinned pistachios in a food processor until coarsely chopped, about 30 seconds. Melt 1/4 cup of white chocolate over low heat, and add to the pistachios with 2 tablespoons of olive oil. Blend until smooth, about 1-2 minutes.
  2. In a medium bowl, combine 1/4 cup of the pistachio cream, 1/2 cup of heavy cream, 1/4 cup of milk, and sweetener. Whip with a handheld frother for 1-2 minutes until light and fluffy, then set aside.
  3. Brew a double shot of espresso using your preferred method, taking around 2-3 minutes. Let cool briefly.
  4. In a tall glass, fill with ice cubes. Pour in the brewed espresso, then add 1-2 tablespoons of vanilla syrup and 1/2 cup of milk. Gently stir to combine.
  5. Spoon the pistachio cold foam over the iced latte and sprinkle chopped pistachios on top for garnish.
  6. Serve immediately and enjoy the rich, creamy flavors.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 40gProtein: 5gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 30mgSodium: 90mgPotassium: 350mgFiber: 2gSugar: 25gVitamin A: 15IUCalcium: 10mgIron: 5mg

Notes

Enjoy this delightful beverage on a sunny afternoon or as a cozy treat after dinner, and feel free to customize it with various flavors.

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