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Marry Me Shrimps

Delicious Marry Me Shrimp for an Impressive Dinner Tonight

This Marry Me Shrimp recipe is a quick and indulgent dish that promises a restaurant-quality experience from home.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 450

Ingredients
  

For the Shrimp
  • 1 pound large shrimp peeled and deveined
For the Sauce
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • 1 cup heavy cream
  • ½ cup chicken broth
  • ½ cup grated Parmesan cheese
  • ½ teaspoon red pepper flakes adjust to taste
  • to taste salt
  • to taste pepper

Equipment

  • Large skillet

Method
 

Cooking Instructions
  1. Heat the olive oil in a large skillet over medium heat for about 1-2 minutes.
  2. Add garlic and sauté for 1 minute until fragrant and lightly golden.
  3. Cook the shrimp in a single layer for 2-3 minutes on one side until pink, then flip and cook for an additional 1-2 minutes.
  4. Pour in chicken broth and heavy cream, scraping browned bits from the bottom, and let simmer for about 2 minutes.
  5. Reduce heat to low, mix in Parmesan cheese and red pepper flakes, stirring until the sauce thickens, about 3-4 minutes.
  6. Garnish with parsley and serve immediately over pasta, rice, or with crusty bread.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 10gProtein: 30gFat: 35gSaturated Fat: 20gPolyunsaturated Fat: 2gMonounsaturated Fat: 15gCholesterol: 150mgSodium: 800mgPotassium: 400mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 3mgCalcium: 200mgIron: 2mg

Notes

Avoid overcooking shrimp to maintain tenderness. Adjust spiciness to taste with red pepper flakes.

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