Ingredients
Equipment
Method
Prepare the Blueberries
- Rinse 1 cup of fresh blueberries under cool running water and dry them thoroughly on a clean towel.
Mix Yogurt and Sweetener
- In a bowl, combine 1 cup of Greek yogurt with sweetener to taste until smooth.
Coat Blueberries
- Dip each dried blueberry into the yogurt mixture and place on a baking sheet lined with parchment paper.
Freeze
- Freeze the coated blueberries on the baking sheet for about 1 hour until solid.
Serve
- Enjoy the Frozen Yogurt Blueberry Bites immediately or store them in an airtight container in the freezer.
Nutrition
Notes
For optimal enjoyment, let bites sit at room temperature for a few minutes before serving to soften slightly.
