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Garlic Grilled Shrimp Skewers

Garlic Grilled Shrimp Skewers: Juicy, Flavorful Delight

Garlic Grilled Shrimp Skewers are a healthy, high-protein treat that combines robust garlic flavor with the sweetness of shrimp, perfect for any occasion.
Prep Time 15 minutes
Cook Time 6 minutes
Marinating Time 30 minutes
Total Time 51 minutes
Servings: 4 skewers
Course: Appetizers
Cuisine: American
Calories: 120

Ingredients
  

For the Marinade
  • 1 pound Large Shrimp peeled and deveined
  • 1/4 cup Olive Oil or avocado oil
  • 1/4 cup Fresh Cilantro or parsley
  • 3 cloves Garlic minced
  • 2 tablespoons Lemon Juice or lime juice
  • 1 teaspoon Salt sea salt recommended
  • 1/2 teaspoon Black Pepper or white pepper
  • 1/4 teaspoon Cayenne Pepper optional
Additional Ingredients
  • 1/4 cup Fresh Parsley or chives
  • Veggies (Optional) bell peppers or zucchini

Equipment

  • Grill
  • mixing bowl
  • Skewers

Method
 

Step-by-Step Instructions
  1. Prepare the Marinade: In a medium bowl, combine olive oil, lemon juice, minced garlic, cilantro, parsley, salt, black pepper, and cayenne pepper. Whisk together until well blended.
  2. Marinate the Shrimp: Add the shrimp to another bowl, pour in three-quarters of the marinade. Toss gently, cover, and refrigerate for at least 30 minutes.
  3. Assemble the Skewers: Thread the marinated shrimp onto skewers, leaving space between each piece. Drizzle the remaining marinade over the skewers.
  4. Preheat the Grill: Preheat your grill to medium-high heat, about 375°F to 400°F.
  5. Grill the Skewers: Grill shrimp for about 2 to 3 minutes per side until they turn pink and opaque.
  6. Serve: Let skewers rest briefly. Drizzle with reserved marinade and serve hot with lemon wedges.

Nutrition

Serving: 1skewerCalories: 120kcalCarbohydrates: 2gProtein: 20gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 100mgSodium: 400mgPotassium: 200mgVitamin A: 200IUVitamin C: 5mgCalcium: 20mgIron: 2mg

Notes

For best flavor, use fresh shrimp and marinate properly. Shrimp cook quickly, so monitor carefully to avoid overcooking.

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