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Sparkling Mixed Berry Lemonade

Sparkling Mixed Berry Lemonade: Refreshing Bliss in a Glass

Sparkling Mixed Berry Lemonade blends vibrant flavors, making it a perfect refreshing drink for warm gatherings.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 120

Ingredients
  

For the Lemonade Base
  • 4-6 whole lemons Freshly squeezed for maximum tanginess
  • ½ cup honey Natural sweetener, local honey ideal
  • 1 cup water Adjust based on desired strength
For the Berry Medley
  • 3-5 ounces frozen blueberries Use fresh if preferred
  • 3-5 ounces frozen blackberries Can swap for other berries
  • 3-5 ounces frozen raspberries Other varieties can be interchanged
For Garnish and Fizz
  • 1 sprig mint Recommended as a garnish
  • 2 ounces vodka Optional for adult versions
  • 4 ounces 7UP Gives fizz, can swap for club soda

Equipment

  • medium saucepan
  • cocktail shaker
  • Fine-Mesh Strainer
  • Tall glass

Method
 

Step-by-Step Instructions
  1. Juice 4 to 6 whole lemons to get about 1 cup of juice. In a saucepan, heat 1 cup of water and dissolve ½ cup of honey. Add lemon juice and fill with 3 to 4 cups of cold water.
  2. In a cocktail shaker, muddle a mix of 3 to 5 frozen blueberries, blackberries, and raspberries with a mint sprig for about 30 seconds.
  3. Pour 4 ounces of the honey lemonade over the muddled berries. If adding vodka, include 2 ounces. Shake for about 15 seconds.
  4. Fill a tall glass with ice and strain the berry mixture over it. Top with 4 ounces of chilled 7UP.
  5. Garnish the glass with additional berries and a mint sprig. Serve immediately.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 30gSodium: 5mgPotassium: 150mgFiber: 1gSugar: 25gVitamin C: 50mgCalcium: 1mgIron: 1mg

Notes

For a larger batch, multiply the quantities and prepare in a pitcher. Leftover lemonade can be stored in the fridge for up to 7 days.

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