Ingredients
Equipment
Method
Cooking Steps
- Preheat the oven to 425°F (220°C).
- Dice sweet potatoes and toss with olive oil, salt, and pepper. Spread on a baking sheet and roast for 20-25 minutes, tossing halfway.
- In a skillet, cook ground beef over medium-high heat for 6-8 minutes until browned. Drain excess fat.
- Stir in minced garlic and spices; sauté for 1-2 minutes. Add hot honey and cook for another 2 minutes.
- Fry eggs in a separate skillet to desired doneness.
- Assemble bowls with rice, hot honey beef, sweet potatoes, avocado, and fried egg.
- Garnish with extra hot honey, fresh cheese, cilantro, and sesame seeds. Serve immediately.
Nutrition
Notes
For best results, ensure uniform size of sweet potato cubes and drain fat from ground beef to prevent greasiness.
